Peer-Reviewed Journal Details

Mandatory Fields

Authors

V. Cregan, S.B.G. O’Brien, J. Charpin, K. Cronin.

Year

2013

Month

April

Journal

Journal Of Food Engineering

Title

Temperature evolution in a partially submerged approximate cheese cylinder

Status

Published

Times Cited

()

Optional Fields

Search Keyword

Volume

115

Issue

3

Start Page

398

End Page

406

Abstract

Publisher Location

ISBN / ISSN

Edition

URL

DOI Link

10.1016/j.jfoodeng.2012.10.022

Grant Details

Funding Body

Grant Details