Peer-Reviewed Journal Details

Mandatory Fields

Authors

PARR, WV and GREEN, JA and WHITE, KG and et al.

Year

2007

Month

January

Journal

Title

The distinctive flavour of New Zealand Sauvignon blanc: Sensory characterisation by wine professionals

Status

Published

Times Cited

()

Optional Fields

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Volume

18

Issue

6

Start Page

849

End Page

861

Abstract

Publisher Location

ISBN / ISSN

Edition

URL

DOI Link

Grant Details

Funding Body

Grant Details